With spring upon us, I’ve set a load of herbs, salad crops and flowers for this summer’s garden.
With the birds busily singing and making nests and the semi-regular appearances of the sun, I’ve been able to enjoy being outside a bit more over these last few days. It’s given me the chance to clear away the final remnants of last summer’s season and prune a Buddleia and trim down the mystery rosebush to encourage the buds to grow into this year’s flowering branches. So, with spring well and truly here, I’ve decided to sow some more seeds for this year’s garden.
The Unwins kit was a bit misleading – as it shows the great range of salad crops on the box, but when you open the box there’s just two packs of mixed seed. So, i’ve actually not sown them and have chosen to grow another crop of Rocket ‘Skyrocket’ in the kit instead. Maybe i’ll come back to the mixed seed – as I had been excited by trying the Pak Choi.
flowers you can eat
Last year I rescued a few withering Nasturtium ‘Peach Melba’plants and they really did well and brought a lot of much-needed aphid-eating hoverflies into the garden. So, this year I’ve bought a pack of Suttons’ Nasturtium ‘Jewel Mix’ to replicate the effect.
I’m pretty sure that the packet for last year’s seed mentioned eating the leaves, yet these new seeds recommends eating the flowers as part of a salad. I’ve never tried it as it feels a bit destructive to me – much like eating the flowers of Courgettes – again, apparently a delicacy. Maybe I’ll try eating some this year though.
Don’t eat these though…
My first sowing of the Salvia ‘Farinacea – Victoria’ seems to have produced just 4 plants – a bit disappointing really. The packet does say germination takes between 7-21 days, so I’ll leave the pot alone for a while longer, but set a few more. The blue flowers really seemed to draw the bees in last year, so I want to be sure I get a repeat this year.
I’ve been planting out my seed-grown plants today – all 3 hours of them!
I’ve just come in from an afternoon of planting out.
After a few days of rain (thunder, lightning, flooding, hail etc…), I took the opportunity to put out the plants that i’d nurtured from seed and also the few that i bought at a trip to Homebase and Huntingdon Garden and Leisure.
It’s taken me almost 3 hours of planting but I have finally given most of the Antirrhinum ‘Chuckles’ their release into the wild. A few had begun to flower, the ones that I’d transplanted into normal trays had got lanky, but the ones that i’d transplanted into plugs were smaller and more upright. Still, i’ve picked them out and planted them everywhere (with loads left over… oops).
After all my sowing, re-sowing (due to poor germination rate) and nurturing, including fending off a flock (?) of snails, I’ve ended up with a paltry half-a-dozen Marigold ‘Boy O’ Boy Orange (French)’. This is disappointing considering that my mother has them growing like weeds! No doubt she’ll remind me of this when she visits next.
With some very carefully tying up of my Sweet Pea ‘Cupani’, in a bid to entice them upwards, I’d noticed that one of the canes that I’d set two against now has no sign of a plant. So, with it being late in the season, I decided that I would pop two Pea ‘Celebration’ seeds in to see if they’d like to grow and give me some tasty green petit pois late in the season.
I was really pleased to see the bees out in full force today. It was almost like they thought they’d help me in the garden. They’re all over the Lavender and also going for the Salvia ‘Nemerosa Ostfriesland’ that I bought yesterday. I reckon that bees love blue flowers.
The Buddleia that I took from cutting months ago, and which I planted out a few weeks back, looks like it’s heading towards a flower. It’s still quite short, and the Foxglove ‘Digitalis’ that I bought from Tesco, is towering over it ready to burst. According to my mother (!) the bees love that Buddleia – it’s white. The Foxglove is meant to be a creamy yellow-white – so the bees will be in for a treat.
Speaking of Foxglove, I’ve just set some Foxglove ‘Excelsior Hybrids Mixed’ seeds in a propagator to grow some new plants for next year. Buying the plants is expensive, but the seed is a cheap and easy way to get loads of them.
Right, that’s enough for now – time to make a cuppa and put my feet up!